Immediately after “chewing”, I however get honey, berries, and oak, but now I also get a couple of drops of cantaloupe. Oak bitterness generally controls the end after a minute or so, however it’s nonetheless very enjoyable. This can be just a spectacular tasting whiskey with so much to discover. https://privatebookmark.com/story17529810/the-5-second-trick-for-whiskey-japanese-hibiki